An evaluation of the levels of organochlorine compounds (OCPs and PCBs) in cultured freshwater and wild sea fish eggs as an exposure biomarker for environmental contamination


Journal article


E. Atmaca, Y. K. Das, O. Yavuz, A. Aksoy
Environmental science and pollution research international, 2019

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APA   Click to copy
Atmaca, E., Das, Y. K., Yavuz, O., & Aksoy, A. (2019). An evaluation of the levels of organochlorine compounds (OCPs and PCBs) in cultured freshwater and wild sea fish eggs as an exposure biomarker for environmental contamination. Environmental Science and Pollution Research International.


Chicago/Turabian   Click to copy
Atmaca, E., Y. K. Das, O. Yavuz, and A. Aksoy. “An Evaluation of the Levels of Organochlorine Compounds (OCPs and PCBs) in Cultured Freshwater and Wild Sea Fish Eggs as an Exposure Biomarker for Environmental Contamination.” Environmental science and pollution research international (2019).


MLA   Click to copy
Atmaca, E., et al. “An Evaluation of the Levels of Organochlorine Compounds (OCPs and PCBs) in Cultured Freshwater and Wild Sea Fish Eggs as an Exposure Biomarker for Environmental Contamination.” Environmental Science and Pollution Research International, 2019.


BibTeX   Click to copy

@article{e2019a,
  title = {An evaluation of the levels of organochlorine compounds (OCPs and PCBs) in cultured freshwater and wild sea fish eggs as an exposure biomarker for environmental contamination},
  year = {2019},
  journal = {Environmental science and pollution research international},
  author = {Atmaca, E. and Das, Y. K. and Yavuz, O. and Aksoy, A.}
}


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