Seasonal Variation of Polychlorinated Biphenyls and Organochlorine Pesticide Levels of Sea and Cultured Farm Fish in the Samsun Region of Turkey


Journal article


A. Aksoy, D. Guvenc, O. Yavuz, Y. K. Das, E. Atmaca
Bulletin of Environmental Contamination and Toxicology, 2012

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APA   Click to copy
Aksoy, A., Guvenc, D., Yavuz, O., Das, Y. K., & Atmaca, E. (2012). Seasonal Variation of Polychlorinated Biphenyls and Organochlorine Pesticide Levels of Sea and Cultured Farm Fish in the Samsun Region of Turkey. Bulletin of Environmental Contamination and Toxicology.


Chicago/Turabian   Click to copy
Aksoy, A., D. Guvenc, O. Yavuz, Y. K. Das, and E. Atmaca. “Seasonal Variation of Polychlorinated Biphenyls and Organochlorine Pesticide Levels of Sea and Cultured Farm Fish in the Samsun Region of Turkey.” Bulletin of Environmental Contamination and Toxicology (2012).


MLA   Click to copy
Aksoy, A., et al. “Seasonal Variation of Polychlorinated Biphenyls and Organochlorine Pesticide Levels of Sea and Cultured Farm Fish in the Samsun Region of Turkey.” Bulletin of Environmental Contamination and Toxicology, 2012.


BibTeX   Click to copy

@article{a2012a,
  title = {Seasonal Variation of Polychlorinated Biphenyls and Organochlorine Pesticide Levels of Sea and Cultured Farm Fish in the Samsun Region of Turkey},
  year = {2012},
  journal = {Bulletin of Environmental Contamination and Toxicology},
  author = {Aksoy, A. and Guvenc, D. and Yavuz, O. and Das, Y. K. and Atmaca, E.}
}


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